Key competence module: "Methods course: Isolation and characterisation of biotechnologically relevant microorganisms" (6 C, 10 WLH) [M.Bio.151]

Learning outcome, core skills: Acquisition of biomolecular, genetic, and biochemical techniques for manipulation and analysis of the model organisms used in the participating departments through experiments from current fields of research, e.g. structural analysis and classification of bacteria, transformation, isolation of DNA, sequencing of DNA, diagnostic and Real-time PCR, fluorescence microscopy, enzyme assays, cloning, protein purification.


Courses:
Methods course: "Isolation and characterisation of biotechnologically relevant microorganisms" (10 WLH)

Examination: protocol (max. 10 pages)
Prerequisite for examination: regular participation in methods course


Selection options
elective-compulsory

Admission requirements
Can only be attended in combination with core module M.Bio.101, whereby there the methods course "Signal transduction in bacteria" has to be selected.

Recommended previous knowledge
none

Number of repeat examinations permitted
twice

Module applicable in the following degree programmes
MSc Microbiology and Biochemistry

Course frequency
each winter semester

Duration
1 semester

Language
English

Maximum number of students
by availability

Workload
180 h (140/40 h, Attendance time/Self-study time)

Person responsible for module
Prof. Dr. Jörg Stülke