Publikationen 2021
Veröffentlichungen in wissenschaftlichen Fachzeitschriften
Krieg J., D. Borda-Molina, W. Siegert, V. Sommerfeld, Y.P. Chi, H.R. Taheri, D. Feuerstein, A. Camarinha-Silva, and M. Rodehutscord. 2021. Effects of calcium level and source, formic acid, and phytase on phytate degradation and the microbiota in the digestive tract of broiler chickens. Animal Microbiome 3: 23, doi 10.1186/s42523-021-00083-7
Künzel S., D. Borda-Molina, T. Zuber, J. Hartung, W. Siegert, D. Feuerstein, A. Camarinha-Silva, and M. Rodehutscord. 2021. Relative phytase efficacy values as affected by response trait including ileal microbiota composition. Poultry Science 100: 101133, doi 10.1016/j.psj.2021.101133
Siegert W., J. Krieg, V. Sommerfeld, D. Borda-Molina, D. Feuerstein, A. Camarinha-Silva, and M. Rodehutscord. 2021. Phytase supplementation effects on amino acid digestibility in broiler chickens are influenced by dietary calcium concentrations but not by acid-binding capacity. Current Developments in Nutrition 5: nzab103, doi 10.1093/cdn/nzab103
Siegert W., P. Hofmann, and M. Rodehutscord. 2021. Drying at low temperatures on composition of nitrogenous compounds and inositol phosphates in excreta of broiler chickens and caecectomised laying hens. Animal Science Journal 92: e13484, doi 10.1111/asj.13484
Wild K., W. Siegert, W. Windisch, K.-H. Südekum, and M. Rodehutscord. Meta-analysis-based estimates of efficiency of calcium utilisation by ruminants. Animal 15: 100315, doi 10.1016/j.animal.2021.100315
Beiträge zu wissenschaftlichen Veranstaltungen und Konferenzen
Krieg J., W. Siegert, D. Borda-Molina, D. Feuerstein, A. Camarinha-Silva, and M. Rodehutscord. 2020. Influence of calcium level, calcium source, and phytase on precaecal amino acid digestibility and intestinal microbiota of broiler chickens. World’s Poultry Congress, 8 to 12 August 2021, Paris, France
Rodehutscord M, and W. Siegert. 2021. Energy sources in animal feeding. Composition and nutritive value of cereals produced in Europe. XXXVI FEDNA Symposium, 1–2 December 2021, Madrid, Spain
Siegert W. 2021. Fütterung von Insekten an Nutztiere. Online conference of Junge DLG/Teams Hohenheim “Großes Krabbeln im Futtertrog – Insekten, das Futter der Zukunft?“, 15 December 2021
Siegert W., A. Ibrahim, W. Link, and M. Rodehutscord. 2021. Amino acid digestibility and metabolisable energy of spring and winter faba beans grown on two sites in caecectomised laying hens. Proceedings of the Society of Nutrition Physiology 30, 39
Siegert W., J. Krieg, D. Borda-Molina, D. Feuerstein, A. Camarinha-Silva, and M. Rodehutscord. 2021. Influence of calcium level and source, acidification, and phytase supplementation on precaecal amino acid digestibility and intestinal microbiota of broiler chickens. Proceedings of the Society of Nutrition Physiology 30, 66
Siegert W., and M. Rodehutscord. 2021. Compilation of results of the collaborative research project “Innovation research on the feeding value of cereal grains and its improvement – GrainUp”. Available at https://grain-up.uni-hohenheim.de/